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Re: Mussels and clams?
They are firmer than oysters and have less liquid and you should be careful about drying them out.1 · -
Re: Miami, Florida. Where to eat?
Joe's Stone Crab. Take lots $$$$$$$$$$$$$$$.http://www.joesstonecrab.com/findus.html1 · -
Re: How do you use your leftover pulled pork??
Pork enchiladas (red or green), tamales, baked beans and the list goes on but I forget the rest.3 · -
Re: Keeping a few chunks of wood in water all of the time
I tried that several years back and found that the chunks would make a slimy film on the water and I stopped doing it 'cause the egg does not need soaked wood IMHO. Have just used chips or chunk…1 · -
Re: OT weekday booze?
Kids are gone and the boss retired. IF YOU WANT TO DRINK ALL DAY, YOU HAVE TO START IN THE MORNING!!4 ·
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